Menu
HAPPY HOURS
MONDAY – ALL DAY
TUESDAY-THUSDAY 3PM -5.30 PM & 10PM TO CLOSE
SATURDAY – 12 PM – 5PM & 10PM TO CLOSE
SUNDAY – 12 PM – 5 PM
LATE NIGHT MENU 10 PM ONWARDS
BRUNCH – SATURDAY AND SUNDAY 12 PM TO 3 PM
Appetizers
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Poutine $11
Loaded fries served with gravy and cheese . +Add Pulled pork +$6
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Brussel's and Bacon *v/vg/gf $13
Crispy fried sprouts ,capers and bacon tossed in home made maple honey syrup
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Shrimp Gyoza $14
Asian style pan seared dumplings served with soy sauce
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Crispy Cauliflower Bites $14
Crispy cauliflower tossed in salt and pepper or buffalo sauce served with ranch dressing +$1 Blue cheese Dressing
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Home made Hummus $14
Topped with olives , sundried tomatos , capers , poppy seed and truffle oil served with naan
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Potato & Cheddar Perogies *v $14
Pan seared perogies , served with caramelized onion , braised cabbage and sour cream
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Chicken and mushroom Quesadillas $17
flour tortilla with cheese served with home made avocado salsa and taco sauce
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Nachos *v/vg $19
Layers of corn tortillas and cheese topped with diced tomato's , olives and jalapenos
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Halloumi $13
caramelized seared halloumi served with home made marinara
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Short Rib Street Tacos *gf $15
Shortrib wrapped in a soft corn tortilla shell with spicy home made salsa
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Garlic Tiger Prawns $15
Tiger prawns sautéed in creamy beurre blac sauce served with naan bread
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Crispy Wings $16
Salt and pepper , Hot , Bourbon BBQ , buffalo and 7 spice
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Grilled Cheese And Tomato Bisque $16
Aged chedder cheese grilled on marble rye bread with creamy tomato soup
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Pulled Pork sliders $16
Bbq tossed pulled pork topped with home made pesto aioli and Asian slaw served on mini brioche buns
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Spicy Chicken Burger $19
Crispy chicken seasoned with secret spices topped with radicchio slaw , served with yam fires and chipotle mayo
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Marquis Burger $19
Home made beef patty , bacon strips , tomato and mustard aioli served with fries and/ or salad
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Beyond meat burger *v./vg/gf $21
Beyond meat patty topped with aged cheddar cheese , lettuce , tomato , pickled onion and home made hummus spread served with fries and /or salad
Entrees
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Hand Battered Fish and Chips $21
stout- battered cod and fries served with home made slaw and tartar sauce
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Chicken Schnitzel $24
Panko crusted chicken , herbed mashed potatos , crispy brussels topped with braised cabbage and home made special mushroom gravy
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Braised Short Rib $27
Slow cooked beef served with creamy mushroom risotto and seasonal vegetables
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Tuscan Salmon $27
Pecan crusted salmon served in a spinach cream sauce with garlic baby potatoes
Soup and salad
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Roast Beet salad $15
Arugula & radicchio mixture served with roasted beets , goat cheese , dried cranberries , roasted almonds and balsamic dressing .
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Caesar salad *v/gf $13
creamy caesar dressing with croutons and parmigiana cheese
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Tomato Bisque *vg/gf $8
Rich house made bisque served with garlic bread